Kitchen Witchery – Amethyst’s Archive

hymnsofheresy: I can’t believe that the sacredness of shared meals is not well known??? Mealtime is an extremely important cultural and social ritual. There are psychological benefits for cooking for other people, and serving a meal stabilizes the emotions between the provider and the receiver. Cooking with your partner, like accomplishing any task together, strengthens relationships.Continue reading

Mundane to Magickal (Part 1/?)

thymewitch: Bigelow is one of the most widely known tea brands across the United States. Because of its affordability (running at about $0.13 per tea bag) and availability at just about every store from coast to coast, Bigelow tea is a valuable tool for witches with low energy and few resources at their disposal. BelowContinue reading “Mundane to Magickal (Part 1/?)”

Seasoning Blends

will-o-the-witch: A lot of spells call for singular herbs like basil or cinnamon, but seasoning blends often get overlooked! Especially because these blends tend to be easier and more affordable in the kitchen. Let’s break a few down. Pumpkin Spice- (Allspice, cinnamon, ginger, nutmeg.) MONEY MONEY MONEY and also luck. Five Spice Powder- (Cinnamon, cloves, fennel, starContinue reading “Seasoning Blends”

theuniquefoodiewitchery: itisisunbeam: WHY EATING SEASONALLY IS IMPORTANT •save money – food is at it’s highest supply •food is better – it is grown closer to home so less likely to rot •support local, sustainable farmers •more environmentally friendly Source: itisisunbeam

Flavoured Syrup

craftywitchcraft: For the kitchen witch that likes to infuse flavours into their craft. I got this idea from a couple of fellow witches and decided to give it a try. Ingredients are easy. equal parts water and sugar (ie: 1 cup of sugar and one cup of water) for the syrupgenerous supply of whatever herbContinue reading “Flavoured Syrup”

barberwitch: Witch Tip Wednesday 3.28.28 Cast Iron Care I grew up in what I call a cast iron family. All the pans were cast iron, we had a few enamel pots for pasta, and one beat up copper bottomed pan for boxed mac and cheese. My mom cooked most days and when she didn’t, itContinue reading

urbanspellcraft: laylawolfwind: Best kitchen tip my Grandma ever taught me I keep veggie peelings, cuttings, herb clippings and all other veggie compost in a freezer bag in your freezer for up to a month. At the end of every month I dump this bag into my crockpot, add 6-8 cups of water and cook onContinue reading

A Healthy Kitchen Witch for a Happy New Year

kitchenwitchcraft: kitchenwitchcraft: HAPPY NEW YEAR! Yeah, it’s all arbitrary, and yet these completely made up ideas still influence what we think and feel. So, to take control of that subconscious, here’s a few crafty tips for starting the New Year. (I actually like to do all these things before I go out for the New Year’sContinue reading “A Healthy Kitchen Witch for a Happy New Year”

foodffs: How to Easily Roast Garlic in the Oven Follow for recipes Get your FoodFfs stuff here Source: inspiredtaste.net

Common Kitchen Herbs 🌱

lunaesteria: Not every witch has access to metaphysical shops that sell specialty herbs, or herbs you can’t find in your local grocery store, so here is a list of common herbs and spices that you can easily access, or that you may already have! Aside from obtaining these herbs and spices individually, look for bottlesContinue reading “Common Kitchen Herbs 🌱”